Friday, February 4, 2011

Grab a tissue...

I came across this today and felt compelled to share.

What would you do?...you make the choice. Don't look for a punch line,
there isn't one. Read it anyway. My question is: Would you have made
the same choice?

Tuesday, February 1, 2011

2011 SAG Awards

Kim Kardashian in Marchesa
I have to admit, I am not a fan of awards shows. I am, however, a fan of the red carpet and the gowns the stars are wearing.

Some are great and some are great material. A prime example of this is Kim Kardashian and her Marchesa gown. As beautiful as she is with her choice of color, hairstyle and toned down make up, I cannot get over her jewel encrusted boob. Had that bedazzling been omitted, I think this would have been a home run.

Wednesday, January 26, 2011

I LOVE NY!!!

So I’m sitting here watching Sex and The City, looking back on how badly I wanted to be Carrie Bradshaw. I was born and raised in Santa Cruz, CA. My parents were not “city folks” and my only experience with “the city” was a 4th grade field trip to Alcatraz.

Tuesday, January 25, 2011

LiLo and Paris offered $1Mil to fight for charity

Lindsay Lohan & Paris Hilton have been offered $1 million to fight in a celebrity boxing match.

Hollywood Boxing Federation promoter Damon Feldman said the organization would donate the proceeds of the bout to an anti-drug and alcohol campaign, or charity, if the now non party girls agreed to duke it out in the ring together.

For the full story, visit www.radaronline.com

Sunday, January 23, 2011

My Top 5 cooking tips

Anyone that knows me can tell you I love to cook. I am obsessed with cooking shows, cooking magazines, all things food. In my quest for culinary brilliance, I have come across a few tips that have helped me the most.

#1 - Run an onion under cold water prior to cutting. This will keep you from "crying" while your cutting.

#2 - If you have over salted your soup or sauce, add a few pieces of potato. The potato will absorb the excess salt. Check your dish periodically and remove the potatoes when it is seasoned to your taste.

#3 - When sauteing mushrooms, add a little salt. This will pull the moisture out of the mushrooms and they will brown faster.

#4 - When cooking with fresh ginger, freeze the excess. This will not only keep it from spoiling but it will also make it easier to grate.

#5 - Use lavender oil on a burn. Run the burn under cold water for a few minutes and apply neat lavender oil. It will relieve the pain and prevent scarring.